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Takmeeli Talbeena

Takmeeli Talbeena With Dry Fruits – Elaichi Flavour

4.0(39)on Amazon

Classic Talbeena with the gentle warmth of green cardamom.

No artificial colours
No added preservatives
Real dry fruits: almond, cashew, pistachio
High in dietary fibre: 17 g per 100 g
Ready in 3–5 minutes

₹200MRP ₹30033% OFF

Inclusive of all taxes · 250 g · Flavour: Elaichi

Buy 3 or more packs: 50% OFF MRP on the whole order

1 pack₹200
2 packs₹400
3 packs · ₹150/pack₹450₹900

Mix any flavours. Free delivery across India. Applied automatically in the cart.

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1 pack250 g₹200MRP ₹300Save ₹100Pack of 2500 g₹400MRP ₹600₹200 / packSave ₹200Best valuePack of 3750 g₹450MRP ₹900₹150 / packSave ₹450

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NABL lab tested
Replacement for damaged packs

Questions? Call +91 98909 63757

Make your own combo

Select items and adjust quantity to make your combo. Mix any flavours of Takmeeli Talbeena, Barliva and Baby & Kids: 3 or more packs get 50% off MRP on the whole order.

Takmeeli Talbeena

Elaichi250 g · ₹200₹3003+ packs: ₹150/pack
1
Vanilla250 g · ₹200₹3003+ packs: ₹150/pack
0
Milk Mawa250 g · ₹200₹3003+ packs: ₹150/pack
0
Baby & Kids250 g · ₹200₹3007+ months3+ packs: ₹150/pack
0

Barliva

Butterscotch250 g · ₹220₹3503+ packs: ₹175/pack
0
Kesar (Saffron)250 g · ₹220₹3503+ packs: ₹175/pack
0
Strawberry250 g · ₹220₹3503+ packs: ₹175/pack
0
Milk Mawa250 g · ₹220₹3503+ packs: ₹175/pack
0

1 pack selected· You pay₹200

MRP ₹300 · You save ₹100

Add 2 more packs: pay about ₹450 for all 3 (50% off MRP).

Frequently bought together

This item₹200
+
Milk Mawa Flavour₹200
+
Milk Mawa Flavour₹220

Total for 3 items

₹475 MRP ₹950

3+ pack offer: 50% off MRP applied

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Description

What is Takmeeli Talbeena With Dry Fruits – Elaichi Flavour?

Takmeeli Talbeena Elaichi is a warm barley breakfast made from slow-roasted barley, dry dates, almonds, cashews and pistachios, with the soft fragrance of green cardamom. You cook it in a pan with milk in 3 to 5 minutes.

How does it taste?

Creamy, nutty and lightly sweet from the dry dates, with elaichi coming through at the end. If you grew up with kheer or sheera on Sunday mornings, it will feel familiar.

What is inside?

Barley (Jau), Dry Dates, Almonds, Cashews, Pistachios, Elaichi (cardamom) flavour. No artificial colours and no added preservatives. Every 100 g has 17 g of dietary fibre and 8.6 g of protein (typical values from an NABL-accredited laboratory report).

Ways to enjoy it

A bowl at breakfast with sliced banana
A thicker bowl topped with chopped almonds as an evening snack
A thinner, drinkable version in a glass on busy mornings

Who is it for?

Families who want a warm, filling breakfast made from simple ingredients they can read on the pack. Elders often like it because it is soft and easy to eat.

Made with

Almond
Cashew
Pistachio
Dry dates
Barley

Barley and real dry fruits

Sana Khan with a bowl of Takmeeli Talbeena

How to use Takmeeli Talbeena

1Take 2–3 tablespoons of Takmeeli Talbeena in a pan.
2Add 1 cup of milk or water, as you prefer.
3Cook on a low to medium flame for 3–5 minutes, stirring all the time.
4Take it off the heat once it turns smooth and creamy.
5Add honey, dates or dry fruits if you like it sweeter.
6Serve warm.

Best time to have it

In the morning, as breakfast
In the evening, as a light meal
For the whole family: children and adults

Key ingredients

01
Almond
Almond pieces for a rich, nutty bite.
02
Cashew
Creamy cashew in every spoon.
03
Pistachio
Green pistachio for colour and crunch.
04
Dry dates
Dry dates for a gentle, natural sweetness.
05
Barley
Slow-roasted barley, the base of every bowl.

Ingredients & nutrition

What goes into Takmeeli Talbeena With Dry Fruits – Elaichi Flavour, exactly as on the pack.

Ingredients

Barley (Jau), Dry Dates, Almonds, Cashews, Pistachios, Elaichi (cardamom) flavour

Barley (Jau)
Dry Dates
Almonds
Cashews
Pistachios
Elaichi (cardamom) flavour

Allergen information

Contains gluten (barley) and tree nuts (almond, cashew, pistachio). Made in a facility that also handles other nuts and seeds.

Vegetarian
Plant-based ingredients
Best before
12 months from packing
Storage
Cool, dry place; close the pack tightly
Lab tested
NABL-accredited laboratory, 18/07/2026

Nutrition information

Per 100 g

412kcalEnergy
8.6gProtein
17.0gDietary fibre
11.0gTotal sugar

Nutrition information per 100 g
Energy	412 kcal
Carbohydrates	81.7 g
of which total sugar	11.0 g
Protein	8.6 g
Total fat	6.1 g
of which saturated fat	1.1 g
of which trans fat	< 0.2 g
Dietary fibre	17.0 g
Iron	4.1 mg
Calcium	50.5 mg
Sodium	27.1 mg

Typical values from the NABL-accredited laboratory report TR08FD-2607140549-A0 dated 18/07/2026, tested on the Milk Mawa flavour batch. Values vary slightly by flavour and batch; see the pack for your batch. See lab reports.

Product information

Declarations as printed on the pack.

Product: Takmeeli Talbeena With Dry Fruits – Elaichi Flavour
Net quantity: 250 g
MRP: ₹300 (inclusive of all taxes)
Best before: 12 months from the date of packing. See the pack for the batch date.
Storage: Store in a cool, dry place. Close the pack tightly after use.
Manufactured by: Takmeeli Food Products Private Limited
Sr. No. 78/2, Plot No. 09, Old Agra Road, Beside SK Auto Parts, Malegaon, Nashik, Maharashtra – 423203
FSSAI Lic. No.: 11523999000435
Country of origin: India
Customer care: +91 98909 63757 · info@takmeeli.in
Monday to Saturday, 10:00 am to 7:30 pm

Ingredients, nutrition and allergen details are above and on the pack.

Frequently asked questions

Quick answers before you order.

How do I prepare Takmeeli Talbeena?

Take 2–3 tablespoons of Takmeeli Talbeena in a pan.
Add 1 cup of milk or water, as you prefer.
Cook on a low to medium flame for 3–5 minutes, stirring all the time.
Take it off the heat once it turns smooth and creamy.
Add honey, dates or dry fruits if you like it sweeter.
Serve warm.

Is talbeena the same as talbina?

Yes. Talbeena and talbina are two spellings of the same barley porridge, cooked with milk.

Can I make it with water instead of milk?

Yes. Cook it with water the same way; milk gives a creamier bowl.

Does it contain nuts or gluten?

Yes. It contains almonds, cashews and pistachios, and gluten from barley. The allergen details are printed on the pack.

Which flavour should I start with?

Elaichi is the classic choice. If you prefer a milder taste, try Vanilla; for a richer, sweet-shop taste, try Milk Mawa.

Where is it made?

At the manufacturing unit of Takmeeli Food Products Private Limited, Sr. No. 78/2, Plot No. 09, Old Agra Road, Beside SK Auto Parts, Malegaon, Nashik, Maharashtra – 423203. FSSAI Lic. No. 11523999000435.

How long does delivery take?

Orders placed before 2 PM are dispatched the same working day from Malegaon, Maharashtra. Delivery takes 1 to 2 days in the Nashik region, 2 to 3 days across Maharashtra, 3 to 5 days to most of India and up to 9 days to remote areas. Enter your pincode on the product page to see the expected date.

What if my pack arrives damaged?

If you receive a wrong item, fewer packets or a badly damaged parcel, report it from your order page within 48 hours of delivery with an unboxing video and we will send the right item free. A correct delivery cannot be returned or refunded. See the return and refund policy.

Where can I see the ingredients and nutrition information?

See “Ingredients & nutrition” on this page: the ingredient list, allergen information and nutrition per 100 g from the NABL-accredited laboratory report. The same details are printed on every pack.

Still have a question? Call or WhatsApp +91 98909 63757Contact us

Recipes and reads

How to make Takmeeli Talbeena: the perfect bowl in 5 minutesTwo to three spoons, one cup of milk and a few minutes of stirring. Our step-by-step method, the right thickness, common mistakes and how to cook for the whole family.

Five bowls of Talbeena with banana, dates, apple, dry fruits and pomegranate

5 easy ways to enjoy Talbeena through the weekKeep breakfast interesting without extra effort. Five simple ways families serve Takmeeli Talbeena, from busy weekdays to slow Sundays, with toppings and timings.

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